Chickpea Avocado and Feta Salad

Ingredients

• 1 can chickpeas, rinsed and drained
• 2 avocados, diced
• 1/3 cup chopped parsley
• 2tbsp green onion, thinly sliced
• 1/3 cup feta cheese
• Juice of 1 lime
• Salt and pepper, to taste

Instructions

1. Combine all the ingredients in a large bowl and stir gently to combine, making sure not to mash the avocados and feta. 
2. Season with salt and pepper to taste.